Turn up the heat on your breakfast or snack with this bold and creamy Cashew Peri-Peri Avocado Toast! Packed with the nutty richness of Sproos Cashew Peri-Peri Nut Sauce, zesty lime, and creamy avocado, this quick and fiery toast is perfect for a quick fix that looks just as good as it tastes!

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🥑 1 ripe avocado, mashed


🍞 2 slices of sourdough or whole-grain bread, toasted


🔥 1 tbsp Sproos Cashew Peri-Peri Nut Sauce

🍋 ½ tsp fresh lime juice


🧂 Pinch of salt & black pepper


🌿 Chopped fresh cilantro or microgreens for garnish


🌶️ A sprinkle of red chilli flakes (optional, for extra heat)

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1️⃣ Toast the bread slices until golden and crisp.

2️⃣ In a small bowl, mix mashed avocado with Sproos Cashew Peri-Peri Nut Sauce, lime juice, salt, and pepper.


3️⃣ Spread the spicy avocado mixture generously over the toast.


4️⃣ Garnish with fresh cilantro, microgreens, and a sprinkle of red chilli flakes for extra heat.


🔥 Serve immediately & enjoy the creamy, fiery crunch!

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🕒 Prep Time: 5-7 mins