Cinnamon Rum Jam Pancake Stack
A decadent, quick-to-assemble dessert or breakfast treat.

Ingredients:
🥞 2-3 pancakes or crepes (prepared from a premix or pre-made)
🍯 2 tbsp Cinnamon Rum Jam (available on www.butnotmeat.com)
🥥 1 tbsp shredded coconut or powdered sugar (optional, for garnish)
🍓 Fresh fruits like strawberries, bananas, or blueberries

Steps:
1. Layer the pancakes: Place a pancake on a plate and spread a layer of Cinnamon Rum Jam over it. Repeat for additional layers.
2. Top the stack: Spread jam on the topmost pancake and garnish with shredded coconut, powdered sugar, or fresh fruits.
3.  Serve warm for a sweet, flavourful, and visually appealing dish.

Estimated Time:

Prep: 3-5 minutes (assuming pancakes/crepes are pre-prepared).