Spicy Hemp Paprika Tacos😋🌱:
A quick, smoky, and flavourful twist on classic tacos with a creamy hemp kick.

Ingredients:
🌮 2 small soft taco shells or corn tortillas
🥣 2 tbsp Hemptyful Paprika Hemp Dip
     (available on www.butnotmeat.com)
🧅 1/4 cup shredded lettuce or cabbage
🍅 1/4 cup diced tomatoes
🌽 2 tbsp sweet corn (optional)
🌿 Fresh cilantro for garnish
🥑 2-3 slices of avocado (optional for creaminess)

Steps:
(1) Warm the taco shells: Heat the soft taco shells lightly on a skillet for 30 seconds on each side.
(2) Assemble the filling: Spread 1 tbsp of Hemptyful Paprika Hemp Dip onto each taco shell. Add shredded lettuce, diced tomatoes, and sweet corn.
(3) Top it off: Place a few slices of avocado and garnish with fresh cilantro.
(4) Serve immediately: Enjoy these quick and bold vegan tacos with an extra dollop of hemp dip for dipping!

Estimated Time:
Prep: 3-5 mins
Total: 5 mins