Macro-nutrients (Per 100g):
Energy: 567.4 kcal
Protein: 25.9g
Total Carbohydrates: 26.1g
Dietary Fibre: 24.1g
Sugar: 0g
Total Fat: 40g
Saturated Fat: 0g
Transfat: 0g
Cholesterol: 0g

Micro-nutrients: Vitamin B1 and Vitamin E

Organic Flax Seeds (100%) - Single ingredient

Bursting with Nutrition :
• High Nutrition Product - High Protein, High Dietary Fiber & packed with Vitamins & Minerals
• Clean Nutrition (with Zero Junk): Made from just 1 ingredient - Roasted Organic Flax Seeds & nothing else, with Zero Junk (no additives/chemicals)
• 100% Organic, 0% Chemicals
• Flax Seeds are very versatile and can be used in many ways. Roasted whole flax seeds can be used with yoghurt, cereals, granola bars, or baked goods. Ground Flax Seeds can be sprinkled on a salad, cereal or smoothie. You can also hydrate Ground Flax Seeds (also called as “Flax Egg”) & use it as an egg replacement / binding agent in baking

Flax Seeds are very versatile and can be used in many ways: Roasted Whole Flax Seeds can be used with yoghurt, cereals, in making granola bars or baked goods. Ground Flax Seeds can be sprinkled on a salad, cereal or smoothie. You can also hydrate Ground Flax Seeds (also called “Flax Egg”) & use it as an egg replacement / binding agent in baking.

• This food is, by its nature, Gluten Free
• Processed in a facility that also handles Sesame Seeds, Almonds, Peanuts, Cashewnuts and Hazelnuts
• Made in a dedicated dairy-free, gluten-free and soy-free facility