The holy grail of all things tangy and flavourful, this Organic Chat Masala is the secret to recreating the magic of Indian street food at home. Believed to have originated in the Mughal kitchens of the 17th century, it continues to be cherished by food lovers across the spectrum.
Why eat it?
Crafted from a zesty blend of dried mango powder, coriander, cumin, black salt, and warming spices, this masala aids digestion and is rich in antioxidants. Perfect for sprinkling over chaats, chutneys, salads, drinks, or even to finish off a curry with a bold twist of flavour.
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