Pumpkin seeds can be used in a variety of ways.
Snack on them as is, or roast them with spices like salt, paprika, or cinnamon for a flavorful treat.
Sprinkle them on salads, soups, or yogurt for added crunch and nutrition.
Blend them into creamy pumpkin seed butter as a delicious spread for toast or sandwiches.
Incorporate them into baking recipes like bread, muffins, or granola for a nutty texture and taste.
Grind them into a powder and use as a topping for smoothies, oatmeal, or desserts. Enjoy the versatility and health benefits of pumpkin seeds in your meals and snacks!
