Ensure the oil is at room temperature.
Use a clean spoon or measuring cup to pour out the desired amount.
Use as a finishing oil or in cold recipes.
Add a nutty flavour and nutritional benefits to your dishes.
Do not use for high-temperature cooking as it has a low smoke point.
Drizzle over salads, steamed vegetables, or grains for extra flavor.
Use in smoothies, shakes, or as a supplement for its omega-3 fatty acids.
Store in a cool, dark place or in the refrigerator to maintain freshness.
Enjoy the unique taste and health benefits of Organic Cold Pressed Flaxseed Oil in your recipes.
