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plant_based_recipes_4th_mar_25_hemp_hearts_veggie_bowl

🌱 Hemp Hearts Veggie Bowl 🌱

Hemp Hearts Veggie Bowl 🥗🌱
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Ingredients:
🥕 Veggies: 1/2 red onion (sliced), 1 sweet potato (diced), 1 bell pepper (diced), 1 cup kale (chopped)

🥥 Olive Oil: 1 tbsp

🧂 Seasoning: Sea salt & black pepper to taste
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Hemp Hearts Sauce:
🌰 Indus Hemp - Hemp Hearts: 2 tbsp

🥜 Cashews: 1 tbsp, soaked

💧 Water: 2 tbsp

🧀 Nutritional Yeast: 1 tbsp

🍋 Lemon Juice: 1 tsp

🧄 Garlic: 1 clove, minced
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Steps:
1️⃣ Sauté Veggies: Heat olive oil in a pan, toss in onions, sweet potatoes & bell peppers. Cook for 5 mins until slightly tender. Add kale & sauté for 2 more mins.
2️⃣ Blend Sauce: In a blender, combine all sauce ingredients & blend until smooth. Add water for desired consistency.

3️⃣ Assemble & Serve: Place sautéed veggies in a bowl, drizzle with hemp hearts sauce & enjoy fresh!

🔥 Pro Tip: Top with extra hemp hearts for added crunch!
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🕒 Prep Time: 5 mins
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🌱 Vegan | Dairy-Free

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